The book titled “Biotechnology and Innovation: Foundation for the Success of Food and Feed Industries” is a compilation of interviews of executives in industries and government agencies that have worked with BIOTEC team in using BIOTEC’s technical expertise to enhance the businesses. Each article also contains interesting information about each business operation, strategy to stay competitive and future outlook of the company.
This book is published to commemorate the inauguration of Food and Feed Innovation Center taking place on 20 April 2016.
Please click here to access this e-book.
Posted on 20 April 2016.