{"id":22948,"date":"2022-09-19T15:46:03","date_gmt":"2022-09-19T08:46:03","guid":{"rendered":"https:\/\/www.biotec.or.th\/home\/?p=22948"},"modified":"2022-09-21T10:30:22","modified_gmt":"2022-09-21T03:30:22","slug":"the-project-titled-investigation-of-versatile-antioxidant-performance-in-oil-in-protein-gel-matrix-environment-led-by-dr-atikorn-panya-leader-food-biotechnology-research-team-was","status":"publish","type":"post","link":"https:\/\/www.biotec.or.th\/home\/en\/the-project-titled-investigation-of-versatile-antioxidant-performance-in-oil-in-protein-gel-matrix-environment-led-by-dr-atikorn-panya-leader-food-biotechnology-research-team-was\/","title":{"rendered":"The project titled \u201cInvestigation of Versatile Antioxidant Performance in Oil-in-Protein Gel Matrix Environment\u201d led by Dr. Atikorn Panya, Leader, Food Biotechnology Research Team was funded by the Good Food Institute, USA for USD 60,000"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"22948\" class=\"elementor elementor-22948\" data-elementor-settings=\"{&quot;ha_cmc_init_switcher&quot;:&quot;no&quot;}\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8f25010 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8f25010\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;_ha_eqh_enable&quot;:false}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-deaa20c\" data-id=\"deaa20c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-67594d8 elementor-widget elementor-widget-text-editor\" data-id=\"67594d8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: justify;\">The one-year project focuses on dynamic antioxidant behaviors in plant-based product environment especially the mimicking of fat tissue. Alternative plant-based fat tissue with high-fat content previously developed by the team is used for the investigation of dynamic antioxidant behaviors to obtain the suitable combination of antioxidant mixtures for a particular alternative plant-based fat tissue with high fat loading.<\/p><p style=\"text-align: justify;\">The body of knowledge obtained from this project will lay a foundation for the development of other texturized plant-based products with more stable lipid quality.<\/p><p style=\"text-align: justify;\">The Good Food Institute (GFI) was founded in 2016 and is an international nonprofit reimagining meat production.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8eadecf elementor-widget elementor-widget-image\" data-id=\"8eadecf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/www.biotec.or.th\/home\/wp-content\/uploads\/2022\/09\/IMG_4132_004902_\u0e2d\u0e15\u0e34\u0e01\u0e23_02-683x1024.jpg\" class=\"attachment-large size-large wp-image-22945\" alt=\"\" srcset=\"https:\/\/www.biotec.or.th\/home\/wp-content\/uploads\/2022\/09\/IMG_4132_004902_\u0e2d\u0e15\u0e34\u0e01\u0e23_02-683x1024.jpg 683w, https:\/\/www.biotec.or.th\/home\/wp-content\/uploads\/2022\/09\/IMG_4132_004902_\u0e2d\u0e15\u0e34\u0e01\u0e23_02-200x300.jpg 200w, https:\/\/www.biotec.or.th\/home\/wp-content\/uploads\/2022\/09\/IMG_4132_004902_\u0e2d\u0e15\u0e34\u0e01\u0e23_02-768x1152.jpg 768w, https:\/\/www.biotec.or.th\/home\/wp-content\/uploads\/2022\/09\/IMG_4132_004902_\u0e2d\u0e15\u0e34\u0e01\u0e23_02-1024x1536.jpg 1024w, https:\/\/www.biotec.or.th\/home\/wp-content\/uploads\/2022\/09\/IMG_4132_004902_\u0e2d\u0e15\u0e34\u0e01\u0e23_02-1365x2048.jpg 1365w, https:\/\/www.biotec.or.th\/home\/wp-content\/uploads\/2022\/09\/IMG_4132_004902_\u0e2d\u0e15\u0e34\u0e01\u0e23_02-440x660.jpg 440w, https:\/\/www.biotec.or.th\/home\/wp-content\/uploads\/2022\/09\/IMG_4132_004902_\u0e2d\u0e15\u0e34\u0e01\u0e23_02-scaled.jpg 1707w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>The one-year project focuses on dynamic antioxidant behaviors in plant-based product environment especially the mimicking of fat tissue. Alternative plant-based fat tissue with high-fat content previously developed by the team is used for the investigation of dynamic antioxidant behaviors to [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":22957,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_wp_rev_ctl_limit":""},"categories":[33],"tags":[],"class_list":["post-22948","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/www.biotec.or.th\/home\/wp-json\/wp\/v2\/posts\/22948","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.biotec.or.th\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.biotec.or.th\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.biotec.or.th\/home\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.biotec.or.th\/home\/wp-json\/wp\/v2\/comments?post=22948"}],"version-history":[{"count":0,"href":"https:\/\/www.biotec.or.th\/home\/wp-json\/wp\/v2\/posts\/22948\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.biotec.or.th\/home\/wp-json\/wp\/v2\/media\/22957"}],"wp:attachment":[{"href":"https:\/\/www.biotec.or.th\/home\/wp-json\/wp\/v2\/media?parent=22948"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.biotec.or.th\/home\/wp-json\/wp\/v2\/categories?post=22948"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.biotec.or.th\/home\/wp-json\/wp\/v2\/tags?post=22948"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}