{"id":33908,"date":"2025-06-27T18:09:48","date_gmt":"2025-06-27T11:09:48","guid":{"rendered":"https:\/\/www.biotec.or.th\/home\/?p=33908"},"modified":"2025-06-27T18:12:15","modified_gmt":"2025-06-27T11:12:15","slug":"foodserp-forum-1","status":"publish","type":"post","link":"https:\/\/www.biotec.or.th\/home\/foodserp-forum-1\/","title":{"rendered":"FoodSERP Forum #1: Design Concept of Flavored Coffee for NeoBio Functional Food R&#038;D Model"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"33908\" class=\"elementor elementor-33908\" data-elementor-settings=\"{&quot;ha_cmc_init_switcher&quot;:&quot;no&quot;}\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-034be60 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"034be60\" data-element_type=\"section\" data-e-type=\"section\" 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\/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-945426e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"945426e\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;_ha_eqh_enable&quot;:false}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-91d46c2\" data-id=\"91d46c2\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-66290f0 elementor-widget elementor-widget-text-editor\" data-id=\"66290f0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong><span style=\"color: #000000;\">The Service Platform for Food and Functional Ingredients (FoodSERP) is pleased to invite you to explore the latest innovations in functional food at the upcoming FoodSERP Forum #1, hosted by FoodSERP, NSTDA.<\/span><\/strong><\/p><p><strong><span style=\"color: #000000;\">\ud83c\udfaf \u201cDesign Concept of Flavored Coffee for NeoBio Functional Food R&amp;D Model\u201d<\/span><\/strong><\/p><p><strong><span style=\"color: #000000;\">By Professor Dr. Yaw-Nan Chang, National Formosa University, Taiwan<\/span><\/strong><\/p><p><strong><span style=\"color: #000000;\">\ud83d\udcc5 Date: 9:30-10:30, 2 July 2025<\/span><\/strong><\/p><p><strong><span style=\"color: #000000;\">\ud83d\udccd Venue: BIOTEC Auditorium, BIOTEC, Thailand Science Park<\/span><\/strong><\/p><p><strong><span style=\"color: #000000;\">\ud83d\udce9 For more info: ngoentra.sam@biotec.or.th | \u260e\ufe0f 02-564-7000 ext. 3329 (\u0e04\u0e38\u0e13\u0e40\u0e07\u0e34\u0e19\u0e15\u0e23\u0e32 \u0e1d\u0e48\u0e32\u0e22\u0e1e\u0e31\u0e19\u0e18\u0e21\u0e34\u0e15\u0e23\u0e41\u0e25\u0e30\u0e1a\u0e23\u0e34\u0e2b\u0e32\u0e23\u0e41\u0e2b\u0e25\u0e48\u0e07\u0e17\u0e38\u0e19\u0e15\u0e48\u0e32\u0e07\u0e1b\u0e23\u0e30\u0e40\u0e17\u0e28 \u0e44\u0e1a\u0e42\u0e2d\u0e40\u0e17\u0e04)<\/span><\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>The Service Platform for Food and Functional Ingredients (FoodSERP) is pleased to invite you to explore the latest innovations in functional food at the upcoming FoodSERP Forum #1, hosted by FoodSERP, NSTDA. &#x1f3af; \u201cDesign Concept of Flavored Coffee for NeoBio 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