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Speakers

Invited Speaker
  Hamaker Photo             

Dr. Bruce R Hamaker
Purdue University, U.S.A.

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Topic: Importance of locational digestion of starch and new strategies to
            obtainSDS                                                                                                                               
Blennow Photo

 Assoc. Prof. Andreas
University of Copenhagen, Denmark


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Topic: Starch bioengineering for high-value, nutrition, food and bioplastics

 
Vorwerg Photo Dr. Waltraud Vorwerg
Fraunhofer Institute for Applied Polymer Research, Germany

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Topic: Functional starches for technical uses
Delcour Photo Prof. Jan Delcour
University of Leuven, Belgium

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Topic: Starch in breadmaking: from wheat to wheat flour over dough to fresh and stored bread

Important Date

Public Relation
15 Nov 2016
–
31 Jan 2017		 Early Bird Registration Rate
1 – 15 Feb 2017 Regular Registration Rate
Paper Submission
15  Nov 2016 First call for abstract submission
10 Jan 2017 Deadline for abstract submission
15 Jan 2017
20 Jan 2017
 Notification of acceptance
25 Jan 2017 Deadline for well-proofed abstract (If any)
31 Jan 2017 Deadline for payment (to confirm the presentation)