Mycoprotein is defined as a form of single-cell protein, also known as fungal protein, derived from fungi for human consumption (Oxford English Dictionary). According to the Food and Agriculture Organization of the United Nation, Mycoprotein is high in protein and […]
By Year
Categories
Recent Posts
- BIOTEC NSTDA Welcomes Prof. Michele Suman as a Visiting Researcher to Strengthen International Collaboration in Food Safety Research01/22/2026
- BIOTEC Welcomes Professors and Students from Texas A&M University for Lab Tour and Mycology Collaboration Discussions01/06/2026
- BIOTEC welcomes Delegations from Sweden Embassy and Alfa Laval (Thailand) Company to visit and collaboration discussion meeting12/19/2025
- BIOTEC NSTDA Welcomes Prof. Michele Suman as a Visiting Researcher to Strengthen International Collaboration in Food Safety Research


